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APPETIZERS SOUPS & SALADS SIDE ITEMS & ACCOMPANIMENTS FRESH & FRIED SEAFOOD STEAKS, LOBSTER, CHICKEN

TODAY'S FRESH CATCH
We serve only the freshest fish available each day. The Fresh Catch can be prepared: grilled, baked, or blackened. Additional toppings listed below.
Lump Crab and Bearnaise, Sweet & Spicy Crab and Shrimp, Lobster Mandarin

FRESH SEAFOOD
Pepper Seared Salmon
Cheddar grit cake, fresh vegetables, pepper jack cheese, applewood bacon

Soy Peanut Crusted
Mahi Mahi
Mango puree, toasted coconut cous cous

Garibaldi Divine
Fresh local catch of the day, blackened, lump crab meat, lemon
butter sauce, topped with toasted almonds

Asian Tuna Seared Rare
Bamboo rice cake, teriyaki bok choy, pickled carrots, ginger sauce

Green Tea Bass
Seasonal vegetable cous cous, ginger glaze, pickled cauliflower
Cioppino


Dynamite Snapper
Seared, topped with sweet and spicy crab and shrimp,
cous cous and fresh vegetables

Nori Wrapped Trout and
Rock Crab
Tempura fried, rice pilaf, seasonal vegetables and apricot ginger sauce

Sweet Chili Scallops
Wasabi risotto, ratatouille, and sweet chili butter sauce

Cioppino
Local white fish, mussels, shrimp, scallops, smoked bacon, in a tangy tomato ragout, potato wedges and chili corn on the cob

Lobster and Shrimp Noodles
Lobster meat, shrimp, edamame, roasted peppers, rich spicy lobster and tomato broth, hollow pasta

 

FRESH SEAFOOD
Fried Filet of Carolina Flounder
Rice pilaf, fresh vegetables, tartar sauce

Divine Fried Seafood Platter
Shrimp, oysters, fresh fish, vegetables and rice pilaf

Fried Lobster Tail
Lemon butter

 

 


Fried Shrimp
Fresh vegetables and rice pilaf, cocktail sauce

Southern Oyster Fry
Fresh vegetables and rice pilaf, cocktail sauce

New England Fried Scallops
Fresh vegetables and rice pilaf, cocktail sauce

 

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